Here are more than 30 vegan chocolate dessert recipes to help you celebrate Valentine’s Day, including truffles, brownies, pudding, pie, and cupcakes. Make them for your sweetie or keep them all to yourself!
I don’t really make a big deal of out of Valentine’s Day, but as I’ll take any excuse to eat chocolate, I do celebrate it. Chocolate (the vegan variety, of course) is my favorite food on the planet – there’s really nothing else quite like it. It’s rich, creamy, decadent, and delicious. It’s full of healthful properties, too.
I can never decide when it comes to picking a vegan dessert though. Do I want a slice of pie? A truffle or two? I piece of cheesecake? There can be too many choices! To help me get ready for Valentine’s Day, I asked some of my blogging friends what their favorite vegan chocolate desserts are, so I’m sharing them with you here today.
30+ Vegan Chocolate Dessert Recipes for Valentine’s Day
My Vegan Chocolate-Almond Date Truffle – Your sweetie will swoon over these truffles this Valentine’s Day!
My Tahini Truffles – Chocolate and sesame paste combine deliciously in these luscious vegan Tahini Truffles.
Spabettie’s Raspberry Dusted Chocolate Fudge Brownie Truffles – These rich and chewy chocolate brownie filled truffles get a bright tart topping of raspberry dust!
Laura Theodore’s Maple-Raisin-Date Truffles – These tasty treats from Laura Thedore’s Vegan-Ease are pretty too, making an excellent healthy dessert or snack to satisfy your sweet tooth.
Photo by David Kaplan.
Veggie Inspired Journey’s Cherry Chocolate Walnut Truffles – The perfect little healthy bite to tame that sweet tooth and keep hunger at bay.
My Vegan Fudge – Fudge is usually thought of as a Christmas treat, but since it’s rich and chocolatey, I think it’s perfect for Valentine’s Day, too!
Vegan Huggs’ Vegan Chocolate Peanut Butter Cups – These treats are are rich, chocolatey and nut-buttery good.
Fried Dandelions’ Chocolate Swirl Valentine Bark – This chocolate bar almost looks too good to eat. Almost.
A Virtual Vegan’s Vegan Chocolate Caramels – These rich and gooey homemade vegan chocolate caramels are deliciously decadent and surprisingly easy to make.
My Chocolate Crackles – These are crispy, chocolaty, and perfect for an afternoon sweet treat!
Ricki Heller’s Homemade Raw Superfood Chocolate – A delicious, not-too-sweet dark chocolate studded with superfood bits.
My Avocado Chocolate Mousse – This healthy Chocolate Mousse will satisfy any chocolate craving.
Laura Theodore’s Vegan Peanut Butter Chocolate Mousse – This super creamy and delightful Peanut Butter Chocolate Mousse from Laura Thedore’s Vegan-Ease will please the chocolate and peanut butter fans at your table.
Photo by Hannah Kaminsky.
Ricki Heller’s Chocolate Almond Mousse – Because sometimes you just want some chocolate NOW, this recipe comes together incredibly quickly.
A Virtual Vegan’s White Chocolate Peppermint Pudding – This dessert is quick and easy to make, while looking very impressive.
Veggies Saves the Day’s Chocolate Chia Pudding for Two – This treat is perfect for dessert, a snack, or even breakfast!
My Chocolate Cherry Chia Pudding Parfaits – These luscious parfaits do double duty as both breakfast and a dessert!
My Sunbutter and Chocolate Pretzel Pie – This decadent dessert is made with just six ingredients and it comes together in a matter of minutes!
My Chocolate Cream Pie – This chocolatey pie is a veganized version of a holiday family favorite.
My Vegan Chocolate-Peanut Butter Truffle Mini Tarts – Satisfy your sweet tooth with these easy-to-make mini tarts.
Spabettie’s Brownie Bottomed Cheesecake – This cake has a rich brownie base topped with a traditional New York Cheesecake.
My Mini Chocolate Marble Cheesecakes – No oven? No problem! These cashew-based cheesecakes don’t require heat to make.
Glue and Glitter’s Mini Vegan Chocolate Cheesecake – What’s better than a chocolate cheesecake? A miniature vegan chocolate cheesecake, so you don’t have to share!
Vegan Huggs’ Vegan Mocha Cheesecake Bites – Can’t decide between chocolate or coffee? You don’t have to!
Fran Costigan’s Heart-Shaped Vegan Chocolate Cake to Live For – No specialty cake pan is needed for this Valentine’s Day cake!
Photo by Hannah Kaminsky.
Veggie Inspired Journey’s Fudgy Mocha Black Bean Brownie Hearts – This dessert is delicious and healthy!
Spabettie’s Dreamy Dark Chocolate Oat Cream – This is a luxuriously fluffy, decadently rich, curiously unique plant-based ice cream that everyone will love!
Cadry’s Kitchen’s Grilled Banana Splits with Chocolate Peanut Butter Sauce – These grilled banana splits are topped with scoops of So Delicious creamy cashew frozen dessert and a generous drizzling of chocolate peanut butter sauce.
Kathy Hester’s Vegan Chocolate Sauce Made with Stout – Use this thick rich sauce in your mochas – iced or hot. It’s also great on ice cream.
What’s your favorite vegan chocolate dessert?