Soup season is here, and it’s time for creamy soups, hearty stews, and flavorful curries! I’m going to come right out and admit that I’m not as crazy for soups as some of my friends. I sided with Bania when he argued with Jerry that soup isn’t meal on Seinfeld. I usually skip the soup…
Chili Roasted Pumpkin Nachos
Vegan Chili Roasted Pumpkin Nachos are the perfect treat for Halloween parties and fall get-togethers! Sweet pumpkin spice – cinnamon, nutmeg, and ginger – is all the rage in the fall, but I often find myself craving savory pumpkin dishes, like chili and soup. Spices with heat like cayenne and chili actually pair really well…
Curried Cauliflower Cream Soup from Awesome Vegan Soups
Cozy up to a flavorful bowl of Curried Cauliflower Cream Soup from Awesome Vegan Soups by Vanessa Croessman. It will cure what ails you on chilly fall evenings. On Seinfeld, Jerry once argued with Bania over whether or not soup is a meal. Jerry said it is, and Bania said it isn’t. I found myself…
Pumpkin Pie Smoothie
Get your autumn pumpkin spice fix with this healthy pumpkin pie smoothie! I have to admit that I’ve never had a pumpkin spice latte. I’m not even sure where the seasonal craze came from. I have had health coaching clients who live for fall so that they can get their seasonal spice fix, though, and…
Buffalo Chickpea Tacos from Vegan Richa’s Everyday Kitchen
You’ll want to make everyday Taco Tuesday after you sample a taste of these Buffalo Chickpea Tacos from Vegan Richa’s Everyday Kitchen. Loaded with spicy chickpeas and drenched with a dairy-free ranch, these tacos come together quickly, and they’re unbelievably delicious. If you’re a fan of Vegan Richa’s Indian Kitchen, you’re definitely going to want…
Autumn Apple Cider Sangria
Raise a glass and toast the season with Autumn Apple Cider Sangria! As I mentioned last week, Dennis I recently took our annual autumn pilgrimage to New York state, where we picked apples, ate vegan food, bought farm fresh produce, and had a relaxing good time. What I didn’t mention is that our favorite apple…
Vegan Cheese and Apple Tartlets
Have an over-abundance of autumn apples? Make vegan Cheese and Apple Tartlets! They are quick and easy to make, and they’re a fun fall appetizer! Every fall, Dennis and I spend a day in in New York state, apple picking, visiting farm stands, and gawking at the changing leaves. This year our autumn adventure…
Thai-Style Cauliflower Steak
With a creamy, spicy peanut sauce as well as a tangy lime sauce, this Thai-Style Cauliflower Steak is always a crowd-pleaser! It’s the perfect dish for special occasions such as date night or a dinner party. Cauliflower is so amazingly versatile. It can be baked and made into “wings”, roasted and added to salads, breaded…
Top 10 Items to Keep Stocked in Your Vegan Pantry
With both What the Health and Okja streaming on Netflix, I’ve had a lot of people tell me that they’ve switched to a plant-based diet or have decided to go vegan. Since it’s a new way of cooking, starting off can be a little difficult. Even armed with a shelf full of vegan cookbooks, mealtime…
Roasted Cauliflower Salad with Creamy Cashew Dressing
Drenched in a crave-worthy creamy cashew dressing, this Roasted Cauliflower Salad will have you coming back for seconds! It seems like lately I’ve been creating salad recipes mainly as a vessel for sauces. I made a Wedge Salad mainly because I wanted something to pour buttermilk-style dressing over, and I created a Roasted Carrot Salad…
