Vegan Butternut Squash Lasagna with Kale is the ultimate cold weather comfort food. In this dish, thinly sliced butternut squash and steamed kale are layered with tofu ricotta and a creamy cauliflower sauce. This white lasagna style casserole is perfect for Sunday night dinner, and it’s a great dish to serve on Thanksgiving or Christmas….
Vegan Main Dish Recipes
Baked Butternut Squash Steaks
Baked Butternut Squash Steaks are a deliciously hearty main dish for your fall dinner plate. This easy roasted squash recipe takes only about half an hour to cook. It’s vegan and gluten-free. Butternut Squash Recipes I love hearty winter squash, so I’m always looking for new ways to cook it. Butternut squash “steaks” keep popping…
Vegan Chickpea Tetrazzini Casserole
Vegan Chickpea Tetrazzini Casserole is a cozy comfort food dish that perfect for dinner in the cooler fall and winter months. It’s made with pasta, mushrooms, and a sneakily healthy cauliflower cream. It’s dairy-free with a gluten-free option. Vegan Chicken Tetrazzini You know how once you notice something, you keep seeing it everywhere? Well, I…
Peanut Satay Tofu Triangles from The 5-Ingredient Vegan
This Peanut Satay Tofu Triangles recipe from 5-Ingredient Vegan by Nava Atlas is super easy to make. Serve it with vegetables and noodles or rice for dinner, on top of a salad for lunch, or with baby carrots for a snack. It’s vegan with a gluten-free option. 5-Ingredient Vegan I have a massive cookbook library,…
Tempeh Marsala
Tempeh Marsala is fancy enough to impress any dinner party guests, but it comes together quickly enough that it also makes a great weeknight meal. This easy vegan recipe only takes about half an hour to make. Vegan Chicken Marsala Anything chicken can do, tempeh can do better! At least that’s my motto in the…
Sesame Cauliflower
Inspired by a Chinese restaurant favorite, baked Sesame Cauliflower is a deliciously healthy dinner that’s perfect for busy weeknights. This easy recipe comes together in just half an hour. It’s vegan with a gluten-free option. Vegan Sesame Chicken There’s a vegan Chinese restaurant nearby that we used to frequent. (In fact, they even named a…
Cheesy Macaroni from The Vegan Electric Pressure Cooker Cookbook
Ooey-gooey dairy-free Cheesy Macaroni is on the table in less than half an hour when you make it in your pressure cooker. Heather Nicholds shows you how in this super easy nondairy recipe from The Vegan Electric Pressure Cooker Cookbook. Vegan mac and cheese is the ultimate comfort food dinner. Electric Pressure Cookers Using an electric…
Fast and Easy Vegan Cashew Tempeh Stir-Fry
Cashew Tempeh Stir-Fry from Fast and Easy Vegan Cookbook by JL Fields is on the table in 30 minutes flat! This simple-yet-delicious dinner recipe comes together faster than it takes to get takeout delivered, so it’s ideal for busy weeknights. It’s vegan with a gluten-free option. One of the complaints I often hear from my…
Tofu and Shirataki Noodle Stir-Fry
Dinner doesn’t get any easier than this vegan Tofu and Shirataki Noodle Stir-Fry! This easy recipe comes together faster than you can drive to the restaurant for takeout. These miracle noodles are low carb, low in calories, and gluten-free. They cook up so quickly it’s almost silly not to make them! What are Shirataki Noodles?…
Cheesy Primavera Mac from Vegan Mac and Cheese
Get your comfort food fix with this dairy-free Cheesy Primavera Mac from Vegan Mac and Cheese by Robin Robertson. This easy recipe is loaded with fresh vegetables, and the sauce is made with potatoes and carrots, making it sneakily healthy! It’s the perfect dinner dish for any time of the year! Vegan Mac and Cheese…