Pumpkin Noodle Bowl with Tempeh is full of fall flavors, and it will keep you warm and cozy on chilly evenings. In this dish, pumpkin, rice noodles, and tempeh come together deliciously for the ultimate autumn dinner. This easy recipe is vegan with a gluten-free option. Pumpkin Noodle Bowl Waaaaaay back in 2012, Dennis and I…
Vegan Main Dish Recipes
Slow Cooker Vegetable Curry with Tofu
Too busy after work to make dinner? Place all of the ingredients for this Slow Cooker Vegetable Curry in your crockpot in the morning, and dinner will be ready when you are! Made with cauliflower, green beans, tofu, and Thai red curry paste, it’s the perfect dinner for busy weeknights. This super easy recipe is…
Vegan Zucchini Lasagna
Vegan zucchini lasagna is the ultimate comfort food dinner. Zucchini takes the place of noodles in this healthy dish, and filled with savory mushrooms and fluffy tofu ricotta. This delicious recipe is dairy free and gluten free. Vegan Zucchini Lasagna Like Garfield the cat, lasagna has always been one of my favorite foods. It’s really the…
Spicy Soy Curl Stir-Fry
Spice up your dinner routine with this Soy Curl Stir-Fry! Soy Curls give this vegetable-filled dish a hearty, meaty texture, while garlic chili sauce gives it a spicy kick. This easy recipe cooks up quickly, and it’s vegan and gluten-free. Spicy Soy Curl Stir-Fry Years ago, I spent an awesome few days in Portland at…
Soy-Lime Seitan Tacos with Mango and Chipotle Aioli
Seitan Tacos, made with a soy-lime glaze and served with mango and chipotle aioli, are highly addictive. (Don’t say I didn’t warn you!) They come together in a flash, so they’re great for dinner on busy weeknights. This vegan recipe is super easy to make. Jenna’s Soy-Lime Seitan Tacos Waaaaaaay back before I gave up…
Baked Ratatouille with White Beans
Baked Ratatouille is the ultimate end of summer meal. Made with tomatoes, zucchini, summer squash, and eggplant that have been roasted to perfection, it’s a deliciously light dinner. White beans have been added to give it a little oomph. Serve it with pasta, rice, or potatoes – or as is! This easy recipe is vegan…
Peanutty Pad Thai Zoodles
Pad Thai Zoodles are the ultimate dinner dish for days when it’s too hot to cook. They’re also a great way to sneak more vegetables into your diet. Drenched in a Thai style peanut sauce, these zucchini noodles are easy to customize to your liking. This easy recipe is vegan and gluten-free. Peanutty Pad Thai…
Raw Vegan Tacos
Raw Vegan Tacos, made with sunflower seed meat, are the perfect summer Taco Tuesday dinner. No heat is required – you just mix everything together in your food processor. This easy vegan recipe only takes a few minutes to make, and it’s gluten-free. Raw Vegan Tacos Raw food isn’t as popular as it was years…
Sesame Noodles
Sesame Noodles are a quick and easy warm weather meal. Eaten warm or cold, they make a terrific light dinner, and they’re the perfect pack-and-go lunch for the office, too. This easy recipe is vegan with a gluten-free option. Sesame Noodles Sesame Noodles are a go-to summer meal for me. They’re great for either lunch…
Vegan Mango Curry with Tempeh and Broccoli
Mango Curry is bursting with flavor! Made with tempeh, broccoli, and red pepper, it comes together quickly, so it’s a great dinner dish for busy weeknights. This easy recipe is vegan with a gluten-free option. Vegan Mango Curry I originally shared this recipe 10 years ago (what!?) for Vegan MoFo. (That’s Vegan Month of Food for…