Not sure what to make for lunch? Let me help! What’s for Lunch? is the second in my Dianne’s Vegan Kitchen Favorites e-book series! It features 18 of the most popular vegan sandwiches and salads recipes from my blog, plus two new favorite plant-based recipes! I’ve also included some tips on keeping your kitchen well stocked.
Recipes featured in What’s for Lunch include:
- Tahini-Kale Salad with Garlicky Chickpeas
- Chipotle Lentil Burgers
- Sunflower Seed “Tuna” Wraps
- Stir-Fry Inspired Salad
- Brussels Sprouts Salad
- Chickpea Salad
- Plus many more!
You’ll receive the download link as soon as payment is submitted. After downloading, this e-book can be viewed on your computer and printed out, or it can be opened in an e-reader application, such as iBooks or Kindle.
Please note that I use oil and salt in my recipes, so if you have restricted those ingredients in your diet for some reason, this might not be the book for you.