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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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beets

Festive Garlicky Roasted Vegetables with Lemon Tahini Drizzle

December 4, 2017 By Dianne 16 Comments

Festive Garlicky Roasted Vegetables with Lemon Tahini Drizzle

The red and green colors in these Festive Garlicky Roasted Vegetables make it the perfect side dish for Christmas dinner! The Lemon Tahini Drizzle will have your guests coming back for second helpings! Salad Bar Inspiration This garlicky roasted vegetables recipe was inspired by a trip to the salad bar. Several trips to the salad…

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Filed Under: Vegan Holiday Recipes, Vegan Recipes, Vegan Side Dish Recipes Tagged With: beets, cauliflower, Christmas, garlic, holidays, plant-based, roasted vegetables, tahini, Vegan, vegan food, vegan recipe

CSA Layered Indian Dinner from The Ultimate Vegan Cookbook for Your Instant Pot

January 11, 2017 By Dianne 14 Comments

CSA Layered Indian Dinner >> Dianne's Vegan Kitchen

Break out your Instant Pot and make Kathy Hester’s CSA Layered Indian Dinner. This recipe comes together in no time – just mix the ingredients together, set it, and forget it. Dinner is that easy!  Knowing he can never go wrong with a shiny new kitchen gadget, Dennis bought me an Instant Pot for Valentine’s…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: beets, dal, gluten free, Kathy Hester, lentils, plant-based, potatoes, rice, The Ultimate Vegan Cookbook for Your Instant Pot, Vegan, vegan cookbook, vegan food, Vegan Indian Food, vegan recipe, vegetarian

10 Recipes for a Vegan Valentine’s Day

February 5, 2015 By Dianne 2 Comments

Vegan Valentine's Day Recipes

Vegan Valentine’s Day is upon us! I’ve put together a list of dishes that are not only quite tasty (if I do say so myself), they contain ingredients that are known to enhance amorous feelings. Here’ you’ll find all of the plant-based recipes you need for your date night dinner, including salads, main dishes, and…

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Filed Under: Featured, Holidays Tagged With: artichokes, arugula, asparagus, avocados, beets, Chocolate, ginger, mushrooms, pineapple, strawberries, Vegan Valentine's Day

Shrute Farms Inspired Roasted Beet and Citrus Salad

May 16, 2013 By Dianne 1 Comment

Roasted Beet and Citrus Salad

This Roasted Beet and Citrus Salad is a terrific, light summer meal! It’s a great side dish, too. Bears. Beets. Battlestar Galactica. The Office ends its nine year run tonight and I’ve stuck with it to the bitter end. I feel a special connection to the show, as I was the art director for a paper…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: beets, dinner, gluten free, Recipe, salad, Shrute Farms, The Office, Vegan, vegetarian

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About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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