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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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breakfast

Chocolate Cherry Nice Cream

July 10, 2017 By Dianne 20 Comments

Chocolate Cherry Nice Cream

Chocolate Cherry Nice Cream is a deliciously refreshing cold treat for a hot summer’s day. Full of fruit, it’s perfect for breakfast, dessert, or just a snack! No ice cream maker is needed! Banana-Based Ice Cream The first time I had banana-based ice cream was probably about 15 years ago. I hadn’t been vegan very…

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Filed Under: Raw Vegan Recipes, Vegan Dessert Recipes, Vegan Recipes Tagged With: Banana Ice Cream, bananas, breakfast, cherries, Chocolate, chocolate cherry nice cream, Dessert, fruit, gluten free, nice cream, plant-based, summer, Vegan

The Vegan Popeye Tofu Scramble

March 20, 2017 By Dianne 26 Comments

You’ll be strong to the finish when you start your day with a hearty, spinach-filled Popeye Tofu Scramble! It’s the ultimate vegan breakfast, brunch or brinner dish! The Vegan Popeye There’s a small chain of independent pancakes houses in Northern New Jersey that has quite a few vegan items on the menu, including a few…

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Filed Under: Vegan Breakfast Recipes, Vegan Recipes Tagged With: breakfast, brunch, food, gluten free, plant-based, Popeye Tofu Scramble, Recipe, rutherford pancake house, spinach, tofu, Vegan, vegetarian

Spinach, Mushroom & Leek Scrambled Tofu

February 13, 2012 By Dianne Leave a Comment

Spinach, Mushroom & Leek Scrambled Tofu >> Dianne's Vegan Kitchen

Treat yourself to brunch this weekend with this tasty Spinach, Mushroom & Leek Scrambled Tofu! Scrambled tofu is my favorite breakfast, and I often make it on the weekends. It’s so versatile that I rarely make the same thing twice. I tend to use whatever’s in the fridge and just throw it all together in the pan with the tofu,…

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Filed Under: Vegan Breakfast Recipes, Vegan Recipes Tagged With: breakfast, food, gluten free, leeks, mushrooms, plant-based, scrambled tofu, spinach, Vegan, vegetarian

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Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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