Vegan Pasta Primavera is the ultimate spring time dinner! In this healthy dish, fresh vegetables and pasta are smothered in a creamy nondairy primavera sauce. It’s super easy to customize this recipe to your liking, using your favorite veggies! This easy recipe is vegan with a gluten-free option. This recipe is an oldie from my…
Cashew Cream
Pasta with Creamy Cashew Sauce
I had a nice surprise in my inbox a few weeks ago. It seems that my recipe for Pasta with Beans and Greens with Creamy Cashew Sauce has been quite popular on Nava Atlas’s website VegKitchen.com, so she asked Hannah Kaminsky to take new photos of the dish. I feel so honored that Hannah has photographed…
Vegan Creamed Kale
Although it’s delicious year-round, vegan Creamed Kale has become a holiday favorite. You might want to double the recipe, because it will disappear quickly. Not Many Veggies Growing Up I didn’t eat very many vegetables growing up, mainly because they were just never served in my house, so when I went vegetarian in 1993 I…