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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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Seitan Vegan Gyro with Tahini Sauce

August 30, 2020 By Dianne 6 Comments

gyros square

Vegan Gyro – made with seitan, veggies, and tahini sauce all wrapped up in a whole wheat pita –is the perfect lunch! It can enjoyed hot or cold, and it travels well, so it can be packed up and take to the office. This recipe is super easy to make! Vegan Gyro I never had…

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Filed Under: Vegan Recipes, Vegan Sandwich Recipes Tagged With: cucumber, flatbread, lettuce, pita, seitan, tahini, tomato

Classic Quinoa Salad

July 25, 2020 By Dianne 28 Comments

quinoa salad square

Quinoa salad is a delicious light and healthy meal for warm spring days. It’s also perfect for summer potlucks and picnics! Serve it as a main dish or side for your veggie burgers and sandwiches. This is the best quinoa salad recipe! It’s easy to make, and it’s vegan and gluten-free. Quinoa Salad Do you…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: basil, cucumber, gluten free, parsley, quinoa, tomatoes

Vegan Poke Bowl from Eating Vegan

March 15, 2020 By Dianne 2 Comments

Vegan Poke Bowl square

Vegan Poke Bowl from my new book Eating Vegan is a super easy and delicious meal. It travels well, so it’s a great dish to pack for lunch at the office. Since it comes together quickly, it’s the perfect dinner for busy weeknights. This plant-based take on the classic dish from Hawaii is made with hearts…

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Filed Under: Vegan Books, Vegan Main Dish Recipes, Vegan Recipes Tagged With: avocado, carrots, cucumber, edamame, hearts of palm, mayonnaise, rice, sesame, sriracha

Vegan Sushi Wraps

July 2, 2018 By Dianne 6 Comments

Vegan Sushi Wraps

Raw vegan Sushi Wraps are a deliciously light meal for warm summer days. Made with nori seaweed sheets and loaded with veggies and an easy-to-make sunflower seed cheese, they’re great for lunch or dinner. This easy recipe is vegan and gluten-free. Pantry Cooking As I mentioned last week, I’ve been trying to cook through the…

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Filed Under: Raw Vegan Recipes, Vegan Recipes, Vegan Sandwich Recipes Tagged With: avocado, carrots, collard greens, cucumber, lunch, non-dairy cheese, nori, raw vegan, seaweed, sunflower seeds, sushi, wrap

Vegan Sushi Bowl from The Veginner’s Cookbook

February 19, 2018 By Dianne 14 Comments

Vegan Sushi Bowl with Sesame-Crusted Tofu from The Veginner's Cookbook by Bianca Haun & Sascha Naderer >> Dianne's Vegan Kitchen

Vegan Sushi Bowl – loaded with sushi rice, tofu, and vegetables, and sesame seeds – makes a terrific, easy dinner. It can be made ahead and packed up for delicious lunch at the office or school, too! This easy recipe is from The Veginner’s Cookbook by Bianca Haun and Sascha Naderer. It’s vegan and gluten-free….

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: carrots, cucumber, edamame, ginger, gluten-free, nori, rice, scallions, Sesame Seeds, tofu

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About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

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Blog posts may contain affiliate links. Purchases made through my affiliate programs help me keep this website running. Products may have been given to me free for review, but the opinions expressed on this website are my own.

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