• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

  • Home
  • Meet Dianne
  • Health Coaching
    • Testimonials
  • Cooking Classes
  • Events
  • Recipes
  • Healthy Living
  • Cookbooks
    • Eating Vegan
    • The Truly Healthy Vegan Cookbook
  • Work with Me
    • Coaching and Classes
    • Partner with Me

dairy free

Vegan Roasted Garlic Cream

February 19, 2020 By Dianne 2 Comments

Vegan Roasted Garlic Cream square

Keep the vampires away with vegan Roasted Garlic Cream! It will add a bit of flavor to just about any recipe. Drizzle it over a tofu scramble, swirl it into a soup, or add a dollop on a baked potato. This creamy sauce can be mixed into mashed potatoes or as pasta sauce. It’s a…

Read More »

Filed Under: DIY Vegan Staples, Vegan Recipes Tagged With: creamy garlic sauce, dairy free, dairy-free cream, gluten-free, roasted garlic cream, roasted garlic cream sauce, Vegan, vegetarian

Vegan Butternut Squash Lasagna with Kale

November 10, 2019 By Dianne Leave a Comment

Vegan Butternut Squash Lasagna square

Vegan Butternut Squash Lasagna with Kale is the ultimate cold weather comfort food. In this dish, thinly sliced butternut squash and steamed kale are layered with tofu ricotta and a creamy cauliflower sauce. This white lasagna style casserole is perfect for Sunday night dinner, and it’s a great dish to serve on Thanksgiving or Christmas….

Read More »

Filed Under: Vegan Holiday Recipes, Vegan Main Dish Recipes, Vegan Recipes Tagged With: dairy free, gluten-free, Recipe, vegan lasagna

Vegan Everything but the Bagel Dip

October 13, 2019 By Dianne 4 Comments

dip with cut vegetables

Vegan Everything but the Bagel Dip is sure to be the star of your next party! Serve it with or chips for the ultimate appetizer or cut veggies for a healthy afternoon snack. No one will guess that’s made with hidden veggies! This easy Trader Joe’s copycat recipe is dairy-free and gluten-free. Trader Joe’s Copycat…

Read More »

Filed Under: Vegan Appetizers and Snacks, Vegan Recipes Tagged With: Appetizer, dairy free, Everything but the Bagel Dip, Everything but the Bagel Seasoning, Recipe, Snack, Trader Joe's Copycat Recipe, Trader Joes, Vegan, vegan dip

Vegan White Bean Chili

October 6, 2019 By Dianne 4 Comments

vegan white chili in bowl overhead square

Loaded with beans and peppers, hearty vegan White Bean Chili is a terrific meal for chilly autumn days. It makes a great lunch or dinner. This easy recipe comes together in about half an hour. It’s vegan and gluten-free. White Chili White chili is often made with white beans, chicken, and stock. Green peppers and…

Read More »

Filed Under: Vegan Recipes, Vegan Soup and Stew Recipes Tagged With: dairy free, gluten-free, plant-based, Recipe, Vegan, vegan chili, white chilli

Cheesy Macaroni from The Vegan Electric Pressure Cooker Cookbook

September 8, 2019 By Dianne 8 Comments

Cheesy Macaroni with broccoli square

Ooey-gooey dairy-free Cheesy Macaroni is on the table in less than half an hour when you make it in your pressure cooker. Heather Nicholds shows you how in this super easy nondairy recipe from The Vegan Electric Pressure Cooker Cookbook. Vegan mac and cheese is the ultimate comfort food dinner. Electric Pressure Cookers Using an electric…

Read More »

Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: dairy free, mac and cheese, macaroni and cheese, nondairy, plant-based, Vegan, vegetarian

Raw Vegan Kale Slaw

July 31, 2019 By Dianne 5 Comments

raw kale slaw in bowl square

This raw vegan kale slaw is perfect for summertime picnics. Serve it instead of coleslaw. It’s great on it’s own, and it also makes an excellent side dish for grilled vegetable sandwiches or veggie burgers. Made with a cashew-based mayo, this kale salad recipe is easy to make, and it’s dairy-free and gluten-free. Kale Slaw I’ve…

Read More »

Filed Under: Raw Vegan Recipes, Vegan Recipes, Vegan Salad Recipes Tagged With: dairy free, gluten free, kale, kale slaw, raw food, raw vegan, Vegan, vegetarian

Vegan Potato, Pesto, and Arugula Pizza

June 19, 2019 By Dianne 2 Comments

pizza with mushrooms, pizza slicer, and olives square

Pesto, potatoes, and arugula come together deliciously in this vegan Potato, Pesto, and Arugula Pizza, which was inspired by a dish from Peacefood Cafe in New York City. This recipe does have a few steps, but they’re easy, and this pizza is totally worth it! Homemade vegan pizza is so much better than what you’ll find in…

Read More »

Filed Under: Vegan Pizza Recipes, Vegan Recipes Tagged With: arugula, dairy free, pesto, Pizza, plant-based, potatoes, Vegan Pizza

Vegan Snickerdoodle Smoothie

June 2, 2019 By Dianne 2 Comments

two smoothies in glasses with straws square

This vegan Snickerdoodle Smoothie recipe has all of the flavors from your favorite cooking in the form of a healthy drink. This easy-to-make shake is the perfect afternoon snack! It’s a fantastic pick-me-up on warm summer days. Snickerdoodle Cookies Would you believe that I grew up without ever eating a snickerdoodle cookie? I didn’t even…

Read More »

Filed Under: Vegan Drink Recipes, Vegan Recipes Tagged With: dairy free, Non-Dairy, Recipe, Shake, smoothie, snickerdoodle smoothie, Vegan

Tofu Benedict Salad

May 5, 2019 By Dianne 2 Comments

tofu benedict salad with tomatoes and fork

Tofu Benedict Salad is the ultimate vegan brunch dish for spring! It’s made with mixed greens, cheesy vegan baked tofu, tempeh bacon, and tomatoes, and it’s drizzled with dairy-free hollandaise sauce. It’s perfect for Mother’s Day brunch! It’s also a terrific recipe for lunch or a light dinner, too. Vegan Brunch It’s no secret that…

Read More »

Filed Under: Featured, Vegan Breakfast Recipes, Vegan Recipes, Vegan Salad Recipes Tagged With: dairy free, Hollandaise sauce, Recipe, salad, tofu, Vegan, vegan breakfast, Vegan Brunch, vegetarian

Quick and Easy Romesco Sauce

April 17, 2019 By Dianne Leave a Comment

Easy Romesco Sauce square

This homemade quick and easy romesco sauce recipe can be made in a matter of minutes! Pour this red pepper sauce over roasted vegetables, baked tofu, grilled tempeh, pasta, or any dish that could use a bit of saucy goodness. It’s great on crostini as an appetizer or snack, too Traditional Romesco Sauce I first…

Read More »

Filed Under: DIY Vegan Staples, Vegan Recipes Tagged With: dairy free, Easy Romesco Sauce, romesco, Vegan, vegetarian

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 5
  • Go to Next Page »

Primary Sidebar

Search Site

About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

Follow Me

Follow Us on FacebookFollow Us on TwitterFollow Us on InstagramFollow Us on PinterestFollow Us on RSSFollow Us on E-mail

Now Available!

Eating Vegan

Now Available!

FOLLOW ME FOR UPDATES

* indicates required



Footer

Disclaimer

Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

Privacy Policy

See the Dianne's Vegan Kitchen privacy policy.

Note

Blog posts may contain affiliate links. Purchases made through my affiliate programs help me keep this website running. Products may have been given to me free for review, but the opinions expressed on this website are my own.

Copyright

All content Copyright © Dianne Wenz. Unauthorized use and/or duplication of this material without express and written permission is strictly prohibited.

Subscribe to My Newsletter

* indicates required

© Dianne Wenz. All rights reserved.

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkRead more