Vegan Chorizo Tacos are my go-to meal on busy nights, and they’re a Taco Tuesday favorite in my house. They’re super easy to make, and even easier if you have pre-chopped veggies on hand. This easy recipe is vegan and gluten-free. Vegan Chorizo Tacos Last week I shared my recipe for Soy Chorizo, and today…
diced tomatoes
Slow Cooker Vegan Chickpea Cacciatore
Vegan Chickpea Cacciatore is what’s for dinner! It’s ready when you are when it’s cooked in the slow cooker. A vegan take on the classic chicken cacciatore, this easy recipe is both meatless and gluten-free. There are stove-top instructions included, too. Chickpea Cacciatore I remember chicken cacciatore being a favorite dish of mine when I…
Vegan Shepherd’s Pie with Cauliflower-Millet Mash Crust
Beat the winter blues with this hearty Vegan Shepherd’s Pie! This recipe uses cauliflower-millet mash for the crust, rather than the traditional mashed potatoes, for a healthy twist. It’s the perfect comfort food dinner. This recipe is vegan and gluten-free. Traditional Shepherd’s Pie Shepherd’s pie is a traditional Irish dish made with minced meat and…
Black Eyed Pea Chili
Black Eyed Pea Chili is coziness in a bowl, and it’s sure to warm you up on cold winter evenings. This recipe from The Plant-Based Slow Cooker by Robin Robertson was inspired by the Southern dishes Hoppin’ John and dirty rice. Hoppin’ John is said to bring luck and prosperity in the year ahead, so be…
Pumpkin Chili with White Beans
Pumpkin Chili with White Beans is coziness in a bowl. Made with canned pumpkin, cannellini beans, diced tomatoes, and red bell pepper, it makes for a hearty lunch or a warming dinner. This super easy recipe is vegan and gluten-free. Pumpkin Chili Pumpkin, pumpkin, pumpkin. Sometime in the past few years, pumpkin fever gripped the…