Red wine vinegar and lemon juice give this easy vegan Tofu Feta a tangy zip. With just a block of tofu and a few other ingredients, this non-dairy feta cheese recipe is easy to make. Crumble your homemade dairy-free feta on salads, top pizzas with it, and stuff it into a sandwich for an extra burst of flavor.
gluten-free food
Vegan Thai Noodle Salad
This cold Vegan Thai Noodle Salad is the perfect meal for a steamy hot day! Too hot to cook It’s just been too hot to cook here in New Jersey. Even though we have air conditioning, the idea of heating up the kitchen on a hundred degree day seems ridiculous. So for meals, I’ve been…
Garlicky White Bean Dip
Garlic, white beans, and tahini blend together perfectly to create this creamy snack in this Garlicky White Bean Dip recipe. We go through a lot of hummus in our house. We like to spread it on sandwiches, top our morning bagels with it, and snack on it with carrot sticks. I honestly can’t imagine a world…
Buffalo Tempeh Salad with Cashew Ranch Dressing
Warning! This craveable Buffalo Tempeh Salad with Cashew Ranch Dressing is so good that you’ll find yourself wanting more! You may want to make a double batch. When I set about creating this recipe, my original idea was to make a salad with my Buffalo Cauliflower Bites. I then decided to use tempeh, rather than cauliflower, because…
Roasted Ratatouille Salad
Celebrate summer with Roasted Ratatouille Salad! This dish is loaded with some of the best seasonal product, such as summer squash, zucchini, and tomatoes. Ratatouille Years ago, when I first heard the word “ratatouille”, I thought it was some sort of weird meat dish. I knew it was French food, and the French aren’t exactly known…
Tempeh Fajita Salad
Fajitas have always been a favorite of mine. This dish has everything I like about them, in the form of a salad, making it a great meal for hot summer evenings. Several years ago, I had just started a new job as an art director for a paper company, and I was invited to…
Spicy Asian Chickpea Salad
Like last week’s Asparagus and Chickpea Salad with Vegan Buttermilk Dressing, this Asian Chickpea Salad recipe was inspired by a dish I saw in a recent issue of Food Network Magazine. I’ve veganized their recipe, and changed a few ingredients. I’ve been eating lots of salads lately, and many of them have contained the beloved…
Asparagus and Chickpea Salad with Vegan Buttermilk Dressing
The vegan buttermilk dressing is the real star of this This Asparagus and Chickpea Salad, but the asparagus, chickpeas, and feta all play key roles. Too hot to cook I don’t turn the oven on very much in the summer months. Instead I make meals out of giant salads, or Dennis and I grill veggies…
Lemony Chickpea and Escarole Salad
I often find inspiration for new recipes in omnivore recipes that I find online, which is exactly how this dish came about. I saw a recipe for a salmon dish on Epicurious, and the flavors really spoke to me. With the mixture of lemon juice, asparagus and escarole, the dish seemed perfect for spring. It…
Summertime Avocado-Chickpea Salad
I’m sure all of us have those recipes that we make often but never write down. You know the ones – that you just throw together, and it may taste a little different each time you make it. For me, that recipe is this avocado-chickpea salad. The first time I made it, Dennis and I…