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Vegan Health & Lifestyle Coach

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kidney beans

Three Bean Chili (Vegan and Gluten-Free)

January 10, 2021 By Dianne 2 Comments

Three Bean Chili with avocado, parsley, lime, and garlic square

Three Bean Chili is the perfect comfort food for cold winter’s evenings. Loaded with vegetables, this is the best vegan chili out there! Enjoy it for lunch or dinner. This easy recipe is vegan and gluten-free. Three Bean Chili  I rarely cook the same dish twice but this Three Bean Chili is one that I make…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes, Vegan Soup and Stew Recipes Tagged With: black beans, kidney beans, pinto beans, red onion, summer squash, tomato sauce, tomatoes, zucchini

Grill and Chill Salad from Vegan Yack Attack on the Go!

July 25, 2018 By Dianne 6 Comments

Grill and Chill Salad from Vegan Yack Attack on the Go! by Jackie Sobon

Cook the veggies for this Grill and Chill Salad from Vegan Yack Attack on the Go!, pop them in a jar with dressing, and lunch is ready when you are! It’s a terrific dish for meal prepping on the weekends. This easy recipe is vegan and gluten-free.  Vegan on the Go One of the complaints…

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Filed Under: Vegan Books, Vegan Recipes, Vegan Salad Recipes Tagged With: corn, gluten-free, kidney beans, lunch, mixed greens, pearl onions, radishes, red pepper, salad, summer squash

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About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

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