• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

  • Home
  • Meet Dianne
  • Health Coaching
    • Testimonials
  • Cooking Classes
  • Events
  • Recipes
  • Healthy Living
  • Cookbooks
    • The Big Book of Vegan Cooking
    • Eating Vegan
    • The Truly Healthy Vegan Cookbook
  • Work with Me
    • Coaching and Classes
    • Partner with Me

lemon juice

Vegan Avocado Chickpea Salad

May 20, 2020 By Dianne Leave a Comment

Vegan Avocado Chickpea Salad square

Avocado Chickpea Salad is a deliciously easy summertime side dish. It’s perfect for picnics and potlucks, and it’s a nice change from the usual potato salad and coleslaw that can usually be found at cookouts. Serve it as a side dish alongside a sandwich or on top of a bed of lettuce as a hearty…

Read More »

Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: avocados, chickpeas, gluten-free, lemon juice, parsley, scallions, tomatoes

Vegan Mayonnaise

July 4, 2018 By Dianne 14 Comments

Vegan Mayonnaise

Slather your favorite sandwich with this creamy, homemade eggless vegan mayonnaise. It’s perfect for salads, slaws, and dips, too! This super easy mayo recipe is vegan, egg free, oil free, dairy free, and gluten-free.  Team Mayo Mayonnaise is one of those things people either love or hate. I’m on Team Mayo Love. I’ve always loved…

Read More »

Filed Under: DIY Vegan Staples, Vegan Recipes Tagged With: lemon juice, silken tofu, vegan mayo, vegan mayonnaise

Vegan Green Goddess Dressing

May 2, 2018 By Dianne 4 Comments

Green Goddess Dressing From Above square

Warning! Homemade vegan Green Goddess Dressing is so addictive, you’ll want to pour it over everything! It’s terrific for salads and sandwiches, and it can even be used a dip for veggies or chips. This easy recipe is vegan and gluten-free, as well as being free of added oils. Green Goddess Dressing Green goddess dressing…

Read More »

Filed Under: DIY Vegan Staples, Vegan Recipes Tagged With: basil, capers, chives, dijon mustard, gluten-free, lemon juice, parsley, tahini, vegan food

Primary Sidebar

Search Site

About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

Follow Me

Follow Us on FacebookFollow Us on TwitterFollow Us on InstagramFollow Us on PinterestFollow Us on RSSFollow Us on E-mail

Now Available!

The Big Book of Vegan Cooking

Eating Vegan

FOLLOW ME FOR UPDATES

* indicates required



Footer

Disclaimer

Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

Privacy Policy

See the Dianne's Vegan Kitchen privacy policy.

Note

Blog posts may contain affiliate links. Purchases made through my affiliate programs help me keep this website running. Products may have been given to me free for review, but the opinions expressed on this website are my own.

Copyright

All content Copyright © Dianne Wenz. Unauthorized use and/or duplication of this material without express and written permission is strictly prohibited.

Subscribe to My Newsletter

* indicates required

© Dianne Wenz. All rights reserved.