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marinara

Vegan Socca Stacks

January 31, 2021 By Dianne 12 Comments

Socca Stack square

In these vegan socca stacks, savory chickpea crepes are layered with white bean puree and vegetables. They make a great dinner for holidays, date night, and dinner parties. It’s the perfect dish for Valentine’s Day! This recipe is a fun alternative to lasagna. It’s vegan and gluten-free.  Down to Earth Years ago there was a…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: chickpea flour, kale, leeks, marinara, white beans

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Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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