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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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Vegan Green Curry with Green Beans and Sweet Potatoes

March 28, 2021 By Dianne 2 Comments

bowl of curry with carrots, onion, and rice, square

Vegan Green Curry is one of my go-to dinner dishes for chilly days. Full of chickpeas, green beans, sweet potato, and carrots, this Thai style curry is warm and comforting, and it’s easy to customize it to your liking. This easy recipe is vegan and gluten-free.  Vegan Green Curry Thai-style curry is one of my…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes, Vegan Soup and Stew Recipes Tagged With: basil, carrots, coconut milk, curry, curry paste, garlic, gluten-free, green beans, onion, sweet potatoes

Vegan Tofu Frittata

March 14, 2021 By Dianne Leave a Comment

slice of tofu frittata with tomatoes

Vegan Tofu Frittata is the perfect dish for Sunday brunch! It’s also a great meal to serve for breakfast on holidays. Serve it on Easter, Mother’s Day, Christmas, New Year’s Day, or anything you’re craving a savory brunch dish! It’s easily doubled, if you’re having guests. This easy recipe is vegan and gluten-free. Tofu Frittata…

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Filed Under: Vegan Breakfast Recipes, Vegan Recipes Tagged With: gluten-free, mushrooms, olives, onion, tofu, tomatoes, zucchini

Vegan Shakshuka from The Big Book of Vegan Cooking

February 14, 2021 By Dianne 14 Comments

Vegan Shakshuka in pan square

Vegan Shakshuka, made with tofu and white beans, is an easy to make meal. It’s perfect for dinner on busy weeknights, but it’s great for Sunday breakfast, too. This recipe is from my new cookbook The Big Book of Vegan Cooking. It’s vegan and gluten-free. What is Shakshuka? Shakshuka, or Shakshouka, is a dish consisting…

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Filed Under: Vegan Breakfast Recipes, Vegan Main Dish Recipes, Vegan Recipes Tagged With: bell pepper, crushed tomatoes, onion, spinach, tofu, white beans

Vegan Hoppin’ John

December 16, 2020 By Dianne 5 Comments

Vegan Hoppin' John square

Vegan Hoppin’ John — made with black eyed peas and collard greens – is the ultimate New Year meal. Pair it with cornbread for a prosperous year ahead. This easy recipe is vegan and gluten free.  What is Hoppin’ John? Hoppin’ John is a southern dish that’s supposed to bring good fortune to the new…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: black eyed peas, celery, collard greens, onion, tomatoes

Vegan Spinach Mushroom Stuffing

November 8, 2020 By Dianne 1 Comment

bowl of Vegan Spinach Mushroom Stuffing square

Make room on your Thanksgiving table for this vegan Spinach Mushroom Stuffing, because this traditional side just might be the star of the meal! This easy recipe is vegan with a gluten-free option. Thanksgiving Dinner I’ll be honest. I was never very fond of Thanksgiving dinner as a child. I didn’t really see what the…

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Filed Under: Vegan Holiday Recipes, Vegan Recipes, Vegan Side Dish Recipes Tagged With: bread, celery, mushrooms, onion, spinach

Curry Noodles

September 20, 2020 By Dianne 2 Comments

bowl of noodles square

Curry Noodles — made with vegetables, tofu, rice noodles, and curry powder — are full of flavor. Healthy Yellow Curry Rice Noodles come together quickly, making them a terrific dinner for busy weeknights. This easy recipe from Vegan on a Budget by Nava Atlas is vegan and gluten-free.   Curry Noodles There’s really nothing like a…

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Filed Under: Vegan Main Dish Recipes, Vegan Recipes Tagged With: bell peppers, carrots, curry, curry powder, onion, peas, rice noodles

Grilled Tofu Skewers with Pineapple, Onion, and Pepper

July 1, 2020 By Dianne Leave a Comment

Skewers on plate with peppers and a salad

Grilled Tofu Skewers – made with pineapple, onion, and pepper — is the ultimate vegan barbecue recipe! It’s easy to customize them to your liking. Serve them at your summertime cookouts and 4th of July barbecues. These flavorful kebabs are great as a main dish or a side for your veggie burger. This easy recipe…

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Filed Under: Vegan Recipes, Vegan Side Dish Recipes Tagged With: bell pepper, grilling, onion, pineapple, tofu

Hawaiian BBQ Tofu Bowl from The Simply Vegan Cookbook

January 10, 2018 By Dianne 10 Comments

BBQ Hawaiian Tofu Bowl from The Simply Vegan Cookbook

Loaded with fresh vegetables, savory baked tofu, and juicy pineapple, the Hawaiian BBQ Tofu Bowl from The Simply Vegan Cookbook by Dustin Harder is the perfect meal for busy weeknights. Enjoy it for dinner, and take the leftovers to work for lunch the next day! This easy protein rich recipe is vegan and gluten-free. Hawaiian BBQ…

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Filed Under: Vegan Books, Vegan Main Dish Recipes, Vegan Recipes Tagged With: BBQ, bell pepper, gluten-free, onion, pineapple, quinoa, tofu

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About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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