Cabbage Salad – made with spicy chickpeas, carrots, and snap peas – is a terrific light meal what’s perfect for warm weather. Serve it for lunch or dinner, or as a side salad alongside your main meal. This easy Asian inspired recipe is vegan and gluten-free. Spicy Chickpea and Cabbage Salad I can’t…
peanuts
Chickpea Peanut Stew
Peanut Stew — made with chickpeas, sweet potatoes, collard greens, diced tomatoes, and warming spices — is the perfect antidote for cold winter days. It’s inspired by the West African dish groundnut stew or peanut soup. This easy recipe is vegan and gluten-free. Peanut Stew I’ve stated my indifference to soup quite a few times…
Vegan Kung Pao Soy Curls
Vegan Kung Pao, made with vegetables and Soy Curls, is a delicious way to spice up your dinner. This meal comes together quicker than you can pick up take-out, so it’s great for busy weeknights. This super easy recipe is vegan and gluten-free. Vegan Kung Pao Soy Curls When the temperatures begin to drop and…
Vegan Lettuce Wraps with Tempeh
Vegan Lettuce Wraps are perfect for lunch, and they make a great appetizer or light dinner. These asian-inspired wraps are made with tempeh and Thai peanut sauce, and they’re super easy to put together. This recipe is vegan with a gluten-free option. Lettuce Wraps Back when I worked in an office, we would go out…