Spinach Mushroom Scrambled Tofu is the ultimate weekend brunch dish. You can prep it ahead of time so you have weekday breakfast ready to go, and you can also serve it as breakfast for dinner! This tofu scramble recipe is easy to customize to your tastes. It’s vegan and gluten-free. Spinach Mushroom Scrambled Tofu Tofu…
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10 Reasons to Eat Your Greens
Eat your greens! They’re some of the most nutrient dense foods on the planet, and they have amazing health benefits! Plus, there are so many of them! It’s not just spinach and kale. Give chard, bok choy, arugula, and collard greens a try. Leafy Green Vegetables Green is my favorite color, and greens are…
Vegan Spinach Mushroom Omelet
Vegan Spinach Mushroom Omelet is perfect for weekend brunch! It also makes a fun weeknight breakfast for dinner meal, too. It’s very versatile – if you’re not a fan of spinach or mushrooms, you can use whatever veggies you prefer. This easy recipe is vegan and gluten-free. Vegan Spinach Mushroom Omelet One of my favorite…
Vegan Shamrock Shake for St. Patrick’s Day
Treat yourself to a homemade vegan Shamrock Shake this St. Patrick’s Day! Packed with bananas and spinach, this minty milkshake is a healthy spin on the seasonal favorite. In fact, I think it would pass for a green smoothie! This easy to make recipe is vegan and gluten-free. Shamrock Shake When I told Dennis that…
Vegan Shakshuka from The Big Book of Vegan Cooking
Vegan Shakshuka, made with tofu and white beans, is an easy to make meal. It’s perfect for dinner on busy weeknights, but it’s great for Sunday breakfast, too. This recipe is from my new cookbook The Big Book of Vegan Cooking. It’s vegan and gluten-free. What is Shakshuka? Shakshuka, or Shakshouka, is a dish consisting…
Vegan Spinach Mushroom Stuffing
Make room on your Thanksgiving table for this vegan Spinach Mushroom Stuffing, because this traditional side just might be the star of the meal! This easy recipe is vegan with a gluten-free option. Thanksgiving Dinner I’ll be honest. I was never very fond of Thanksgiving dinner as a child. I didn’t really see what the…
Spinach Mushroom Lasagna (Vegan)
Spinach Mushroom Lasagna comes together quickly, and it will impress just about any dinner guest. It’s even better the next day, so make sure you make enough for leftovers! This vegetable lasagna recipe is vegan with a gluten-free option. Vegan Spinach Mushroom Lasagna I love lasagna so hard. It’s always been my favorite comfort food…
Pumpkin Curry
Pumpkin Curry — made with diced pumpkin, carrots, onions, and spinach — is here to prove that pumpkin isn’t just for pies and lattes! This savory Thai style curry recipe is super easy to make, and it’s the perfect comfort food meal for chilly autumn days. It’s vegan and gluten-free. Vegan Pumpkin Curry Autumn is here,…
Vegan Greek Pizza with Tofu Feta
Vegan Greek Pizza with Tofu Feta will help you change up your pizza game! Made with toppings like nondairy tofu feta, spinach, artichoke hearts, and Kalamata olives, this pizza is full of flavor and is always a crowd pleaser. Skip the takeout, because homemade is so much better than delivery. This vegan recipe is easy to…
Vegan Spinach Mushroom Quiche
Vegan Spinach Mushroom Quiche is the ultimate brunch dish. It’s great for those nights when you want breakfast for dinner, too. Serve it on Easter Sunday, Mother’s Day, or any day you’re craving a savory breakfast dish. I love to take it with me to springtime potlucks. This easy vegetable quiche recipe made with tofu,…