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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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summer recipe

Vegan Tomato and Feta Pasta Salad

June 24, 2019 By Dianne 8 Comments

This Vegan Tomato and Feta Pasta Salad is the perfect dish to take to summertime potlucks, and it’s a great side dish for cookouts and picnics, too! This recipe uses fresh tomatoes, sun-dried tomatoes, capers, and vegan feta cheese, and it’s super easy to make. It’s dairy-free with a gluten-free option. 4th of July Potluck My…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: Meatless Monday, pasta, pasta recipe, pasta salad, plant-based, plant-based recipe, potluck recipe, Side Dish, summer recipe, Tomato and Feta Pasta Salad, Vegan, Vegan Feta, vegan food, vegan pasta salad, vegan recipe, Vegan Tomato and Feta Pasta Salad

Vegan Greek Pasta Salad

June 26, 2017 By Dianne 26 Comments

Vegan Greek Pasta Salad

Full of fresh vegetables, beans and vegan feta, this hearty Greek Pasta Salad makes a great meal on it’s own, but it’s also a perfect side dish for summer picnics and cookouts! Greek Pasta Salad Most Greek pasta salads are made with a red wine vinaigrette, which I find quite tasty, however, I just can’t…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: cookout, food, greek pasta salad, picnic, plant-based, potluck, Recipe, summer recipe, Vegan, vegan pasta salad, vegetarian

Spicy Asian Chickpea Salad

June 22, 2016 By Dianne 7 Comments

Like last week’s Asparagus and Chickpea Salad with Vegan Buttermilk Dressing, this Asian Chickpea Salad recipe was inspired by a dish I saw in a recent issue of Food Network Magazine. I’ve veganized their recipe, and changed a few ingredients. I’ve been eating lots of salads lately, and many of them have contained the beloved…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: Asian Salad, chickpeas, gluten free, gluten-free food, gluten-free recipe, plant-based, plant-based diet, Plant-based food, plant-based recipe, Spicy, Spicy Asian Chickpea Salad, sriracha, summer recipe, summer salad, Vegan, vegan food, vegan recipe, Vegan Salad

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Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

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Blog posts may contain affiliate links. Purchases made through my affiliate programs help me keep this website running. Products may have been given to me free for review, but the opinions expressed on this website are my own.

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