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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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Trader Joes

Grilled Eggplant Wraps with Spicy Tahini Slaw

August 2, 2020 By Dianne 28 Comments

stack of eggplant wraps with salad, square

Grilled Eggplant Wraps with Spicy Tahini Slaw are a tasty addition to weekend cookouts or picnics. They’re great for lunch, and they also make a terrific light dinner for hot summer days. Serve them hot or cold. They travel well, so they’re perfect for meals on the go, too. This recipe is vegan with a…

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Filed Under: Vegan Recipes, Vegan Sandwich Recipes Tagged With: Cabbage, eggplant, grilling, tahini, Trader Joes, wrap

Kale and Edamame Salad with Lemon Herb Dressing

January 1, 2020 By Dianne 28 Comments

salad square

Is there anything more “vegan” than a kale and edamame salad? Don’t let the cliché nature of this recipe fool you though! This crave-worthy salad is delicious and it’s perfect for lunch or a light dinner. This easy recipe only takes a few minutes to make. It’s vegan and gluten-free. Trader Joe’s Kale and Edamame…

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Filed Under: Vegan Recipes, Vegan Salad Recipes Tagged With: edamame, gluten free, kale, Lemon Herb Dressing, plant-based, salad, Trader Joes, Vegan, vegetarian

Vegan Everything but the Bagel Dip

October 13, 2019 By Dianne 4 Comments

dip with cut vegetables

Vegan Everything but the Bagel Dip is sure to be the star of your next party! Serve it with or chips for the ultimate appetizer or cut veggies for a healthy afternoon snack. No one will guess that’s made with hidden veggies! This easy Trader Joe’s copycat recipe is dairy-free and gluten-free. Trader Joe’s Copycat…

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Filed Under: Vegan Appetizers and Snacks, Vegan Recipes Tagged With: Appetizer, dairy free, Everything but the Bagel Dip, Everything but the Bagel Seasoning, Recipe, Snack, Trader Joe's Copycat Recipe, Trader Joes, Vegan, vegan dip

Vegan Soy Chorizo

April 18, 2018 By Dianne 6 Comments

Vegan Soy Chorizo

Filed Under: DIY Vegan Staples, Vegan Recipes Tagged With: gluten-free, tofu, Trader Joes

Tofu Spring Rolls

April 24, 2017 By Dianne 15 Comments

Tofu Spring Rolls

Paired with spicy peanut dipping sauce, these tofu spring rolls make the perfect appetizer or light meal. It’s the ideal food for warm weather, when cooking a hot meal is the last thing anyone wants to do. Too Busy to Cook I have a confession to make: sometimes I get so busy that I buy…

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Filed Under: Vegan Appetizers and Snacks, Vegan Recipes, Vegan Sandwich Recipes Tagged With: gluten free, plant-based, spring roll, tofu, Trader Joes, Vegan, vegetarian

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About Me

Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

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Blog posts may contain affiliate links. Purchases made through my affiliate programs help me keep this website running. Products may have been given to me free for review, but the opinions expressed on this website are my own.

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