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Dianne's Vegan Kitchen

Vegan Health & Lifestyle Coach

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veggie burger

Chipotle Lentil Burgers

August 16, 2020 By Dianne 2 Comments

two Chipotle Lentil Burgers with tomatoes and jar of cheese

Lentil Burgers are spiced to perfection with chipotle, chili powder, and cayenne. Homemade veggie burgers are much easier to make than you might think, and they’re much healthier, too! They’re great for meal prepping. Make them ahead of time, pop them in the freezer, and then defrost them when you’re ready for lunch or dinner….

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Filed Under: Homemade Veggie Burgers, Vegan Recipes, Vegan Sandwich Recipes Tagged With: chipotle, lentils, rice, veggie burger

Super Quinoa Burger from The Best Veggie Burgers on the Planet

August 11, 2019 By Dianne 8 Comments

quinoa burgers on buns square

This vegan Super Quinoa Burger from The Best Veggie Burgers on the Planet by Joni Marie Newman is super in many ways – it’s super easy to make, super delicious, and super nutritious! This veggie burger recipe is made with quinoa and beans, and it’s gluten-free. Vegan Burgers When I first gave up meat, there…

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Filed Under: Homemade Veggie Burgers, Vegan Recipes, Vegan Sandwich Recipes Tagged With: quinoa, Recipe, Vegan, vegan burger, veggie burger

Vegan Black Bean Burgers with Roasted Garlic Aioli

July 14, 2019 By Dianne 2 Comments

burger with aioli on cutting board

This post was sponsored by Better Than Bouillon as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own. Homemade vegan black bean burgers are loaded with flavor! Made with mushrooms, brown rice, sun-dried tomatoes, and Better Than Bouillon Vegetarian No Beef Base, this black bean patty recipe is…

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Filed Under: Homemade Veggie Burgers, Vegan Main Dish Recipes, Vegan Recipes, Vegan Sandwich Recipes Tagged With: black bean burger, black bean patty, vegan burger, vegan recipe, veggie burger

Baked Vegan Falafel Burgers

May 19, 2019 By Dianne 4 Comments

falafel burger on plate square

Baked Vegan Falafel Burgers are the ultimate summertime meal! Topped with tahini dressing, cucumbers, tomatoes, and your favorite fixings, this easy falafel recipe is perfect for lunch or dinner! Falafel Sandwiches Falafel sandwiches used to be my to-go lunch on busy days. There’s a falafel place close-by that Dennis gets take-out from so often that…

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Filed Under: Homemade Veggie Burgers, Vegan Main Dish Recipes, Vegan Recipes Tagged With: falafel, plant-based, Vegan, vegetarian, veggie burger

Vegan Walnut Lentil Burgers

June 25, 2018 By Dianne 2 Comments

Walnut Lentil Burgers square

Homemade veggie burgers are so much better than store-bought! Pile your vegan Walnut Lentil Burgers high with lettuce, tomatoes, and pickles, or whatever your favorite burger fixin’s are! This lentil burger recipe is easy to make, and the patties freeze easily. They’re vegan and gluten-free. Lentil Walnut Burgers I’ve had a small jar of lentils in…

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Filed Under: Homemade Veggie Burgers, Vegan Main Dish Recipes, Vegan Recipes, Vegan Sandwich Recipes Tagged With: gluten-free, lentils, Vegan, veggie burger, walnuts

Thai Tofu Burgers from From the Kitchens of YamChops

June 6, 2018 By Dianne 7 Comments

Thai Tofu Burgers

Spice up your veggie burger game with vegan Thai Tofu Burgers from From the Kitchens of YamChops by Michael Abramson! Flavorful tofu burgers can be served with or without the bun, and they’re delicious when piled high with coleslaw. This freezer-friendly burger recipe is vegan with a gluten-free option. YamChops The term “vegan butcher” might sound…

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Filed Under: Homemade Veggie Burgers, Vegan Books, Vegan Main Dish Recipes, Vegan Recipes, Vegan Sandwich Recipes Tagged With: carrots, cashews, curry paste, onions, quinoa, sriracha, Thai, tofu, veggie burger

Vegan Teriyaki Black Bean Burgers with Grilled Pineapple

September 12, 2016 By Dianne 14 Comments

Vegan Teriyaki Black Bean Burgers with Grilled Pineapple >> Dianne's Vegan Kitchen

These Teriyaki Black Bean Burgers were inspired by the very first veggie burger I ever ate in 1992 at a burger joint in California. Teriyaki Teriyaki has always had a special place in my heart. When I was little, we ate out at fast food places often, but we only went to real restaurants when…

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Filed Under: Homemade Veggie Burgers, Vegan Recipes, Vegan Sandwich Recipes Tagged With: burger, food, gluten free, plant-based, Recipe, Vegan, vegan burger, vegan food, vegan recipe, veggie burger

Hajiki Tofu Burgers with Ginger Miso Dressing

August 29, 2016 By Dianne 8 Comments

Hajiki Tofu Burgers with Ginger Miso Dressing

These Hajiki Tofu Burgers with Ginger Miso Dressing take me make to Greenwich Village in the 1990s! I went vegetarian while attending Parsons School of Design in the early 90s. I worked my way through school as a shift supervisor at my local CVS, and I commuted into Manhattan from New Jersey. Between my monthly…

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Filed Under: Homemade Veggie Burgers, Vegan Recipes, Vegan Sandwich Recipes Tagged With: food, Ginger Miso Dressing, gluten free, Hajiki Tofu Burgers, plant-based, Recipe, Tofu Burger, Vegan, vegan burger, vegan food, vegan recipe, vegetarian, veggie burger

Hoppin’ John Burgers with Tempeh Bacon and Spicy Aioli

December 30, 2015 By Dianne 2 Comments

Hoppin’ John Burgers with Tempeh Bacon and Spicy Aioli

Ring in the new year with vegan Hoppin’ John Burgers with Tempeh Bacon and Spicy Aioli! It has all of the flavors of the classic dish in one tasty sandwich. Hoppin’ John for Prosperity Hoppin’ John is a classic southern dish that’s traditionally made with rice, black-eyed peas, and bacon or ham, and it’s usually served…

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Filed Under: Homemade Veggie Burgers, Vegan Recipes, Vegan Sandwich Recipes Tagged With: black eyed peas, collard greens, dairy-free aioli, gluten free, hoppin' john burgers, plant-based, vegan burger, vegan food, vegan hoppin' john, vegan New Year's, vegan recipe, veggie burger

My Vegan Story

July 26, 2012 By Dianne 2 Comments

My Vegan Story

I don’t know the exact date, but sometime last month was 20th anniversary of my conversion to vegetarianism. I thought I’d celebrate the milestone by telling my vegan story. I’m not exactly sure how I figured out that meat came from animals, but I remember being very little (probably about 6 or 7) when I asked…

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Filed Under: Vegan Living Tagged With: food, Vegan, vegetarian, veggie burger

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Dianne Wenz

Hi! I'm Dianne Wenz and I am a Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Diet Nutrition Specialist, Plant-Based Chef, and cookbook author. I offer group and individual nutrition and lifestyle coaching programs to people across the U.S., and I teach cooking classes in Northern New Jersey. Contact me today to learn more and to schedule a complimentary breakthrough session!

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