Philly cheesesteaks get a healthy makeover in this easy recipe! Vegan Portobello Cheesesteak Sandwiches are the ultimate veggie-packed comfort food meal. Paired with a side salad, they're terrific for lunch or dinner.
Heat the oil in a large pan over medium-high heat. Add the onion and cook until it begins to brown, about 5 minutes.
Add the garlic, mushrooms, bell peppers, salt, black pepper, onion, garlic, and red pepper. Cook for 10 to 15 minutes, until the mushrooms are fragrant, soft, and browned around the edges.
Divide the mushroom mixture evenly among the four rolls. Top each sandwich with 2 tablespoons of cashew cheese. Serve immediately.