Everything Tofu — covered in a mixture of sesame seeds, poppy seeds, garlic, onion, and salt — is baked tofu perfection! Serve it in a sandwich, a Buddha bowl, or a salad. It’s also makes a delicious dinner alongside sautéed vegetables and cooked grains. This simple and easy tofu recipe is vegan, gluten-free, and oil-free….
DIY Vegan Staples
Vegan Vanilla Cashew Cream is the perfect companion to just about any dessert. It’s delicious on pies, mousses, puddings, and even a bowl of fresh fruit. This easy to make recipe comes together with just 5 ingredients, and it blends together in a matter of seconds. It’s dairy-free and gluten-free. Easy Vegan Vanilla Cashew Cream…
Spicy Peanut Sauce is perfect for Thai and Asian-style stir-fries. Because it’s so versatile, it makes a delicious dressing for salads, it gives sandwiches a tasty boost of flavor, and it’s fantastic on vegan satay and skewers. It can also be served as a dip with fresh cut veggies or baked tofu. This easy homemade…
Homemade Lemon Tahini Dressing is my go-to salad dressing. This recipe is so much more than a salad dressing, though! I pour it over vegetables, spread it on sandwiches, and I’ve even been known drizzle it as a sauce in on pizza. It’s a terrific dip for cut veggies, too. There’s really nothing that won’t taste a little better with a bit of tahini dressing.
It’s so easy to make your own taco seasoning at home! This homemade taco seasoning mix recipe is prepared with just a few ingredients, and it comes together in a matter of minutes!
This homemade quick and easy romesco sauce recipe can be made in a matter of minutes! Pour this red pepper sauce over roasted vegetables, baked tofu, grilled tempeh, pasta, or any dish that could use a bit of saucy goodness. It’s great on crostini as an appetizer or snack, too
Pour this easy-to-make homemade vegan Hollandaise Sauce over roasted veggies at dinner time, a tofu scramble during breakfast, or any meal that could use a little bit of saucy goodness. Dairy-free hollandaise is gluten-free, and oil-free, and it only takes a few minutes to throw together.
Pour this Creamy Vegan Cashew Mushroom Gravy over your mashed potatoes, holiday roast, and stuffing. It’s a great sauce for just about anything that could use a little use a little extra flavor. Vegan mushroom gravy is perfect for Thanksgiving, Christmas, and anytime you’re craving comfort food. This recipe is gluten-free and dairy-free.
Pour this Vegan Cheese Sauce over baked potatoes, bowls of veggies, or any dish that could use a little cheesy goodness. Use it with cooked pasta to make a healthy vegan mac and cheese. Homemade non-dairy cheese sauce can also be used to make casseroles, lasagna, and even dip! It’s delicious when drizzled over nachos. This easy recipe is dairy-free, gluten-free, and oil-free, but it’s definitely not flavor-free! No one will guess that it’s made with vegetables and is sneakily healthy!
Sweet and tangy homemade vegan Maple Mustard Dressing whips up in a matter of seconds! Think of it as a creamy, non-dairy, bee-free version of honey mustard dressing. Pour it over your salads, use it as a sauce for roasted veggies, or drizzle it over any dish that could use a little flavor boost. It makes a great dip for appetizers, too. This easy salad dressing recipe is made with hemp seeds, so it’s oil-free and nut-free. And of course, it’s dairy-free and gluten-free.