These Lemon Pepper Soy Curls are bursting with bright lemony flavor. They’re quick and easy to make, so they’re perfect for dinner on busy week nights. This recipe is a vegan take on lemon pepper chicken. It’s vegan (of course!) and gluten-free. What are Soy Curls? If you’ve been following my blog for a while, you’ll…
Vegan Main Dish Recipes
Vegan Poke Bowl from Eating Vegan
Vegan Poke Bowl from my new book Eating Vegan is a super easy and delicious meal. It travels well, so it’s a great dish to pack for lunch at the office. Since it comes together quickly, it’s the perfect dinner for busy weeknights. This plant-based take on the classic dish from Hawaii is made with hearts…
Greens Pie with Millet-Amaranth Crust
Greens Pie is a healthy twist on shepherd’s pie. It’s loaded with veggies and leafy greens and topped off with a millet-amaranth crust. It’s a terrific dinner option for St. Patrick’s Day, Pi Day, or any day you’re craving a healthy comfort food. This nutritious recipe is vegan and gluten-free. You’re going to be seeing…
Roasted Cabbage Steaks
Roasted Cabbage Steaks are really easy to make, and they make a delicious addition to any dinner. Serve them as a main course or side dish. They’re terrific for St. Patrick’s Day! This easy baked recipe is vegan and gluten-free. Cabbage Steaks I don’t know about you, but I like to make “steaks” out of…
Saint Patrick’s Day Stout, Seitan, and Cabbage Casserole
Celebrate Saint Patrick’s Day with vegan Stout, Seitan, and Cabbage Casserole! It’s easy to make, and it’s a terrific dinner for St. Paddy’s Day – or any time of year, really! St. Patrick’s Day Saint Patrick’s Day is coming up soon, and I’m already trying to decide which green sweater I should wear. Despite being…
Lemon-Dijon Tempeh and Mushrooms
Lemon-Dijon Tempeh and Mushrooms is bursting with flavor. It’s a terrific dish for date night or dinner parties, but it’s easy enough for a weeknight supper, too. This easy recipe is vegan and gluten-free. Lemon-Dijon Tempeh and Mushrooms I’m frequently inspired to create a recipe after seeing an omni recipe online or in a magazine,…
Vegan Polenta Lasagna
Homemade vegan Polenta Lasagna is warm and comforting, It’s the perfect dinner dish to cozy up to on chilly winter evenings. It’s also great for special occasions, holidays, dinner parties, and potlucks! Lasagna tastes even better the next day, so it’s a great dish to meal prep on Sunday to insure you have delicious dinners…
Cornmeal Crusted Tofu
Baked Cornmeal Crusted Tofu is a great addition to any meal, and it’s incredibly versatile. Serve it with vegetables and rice for dinner, toss it into a salad, or make it the star of a sandwich for lunch. Use a cookie cutter to cut it into heart shapes for Valentine’s Day! This baked tofu recipe…
Kung Pao Tofu with Broccoli
Spice things up with vegan Kung Pao Tofu! It’s an easy-to-make stir-fry that is perfect for dinner on busy weeknights. In this dish, tofu and vegetables are smothered in a spicy homemade kung pao sauce. This easy recipe is vegan and gluten-free. Vegan Kung Pao Tofu Kung Pao always makes me think of Seinfeld and…
Broccoli and Tempeh with Spicy Peanut Sauce
Looking for a fun way to serve tempeh? Look no further than Indonesian Broccoli and Tempeh with Spicy Peanut Sauce! This easy to make recipe is a terrific weeknight dinner option. It’s vegan with a gluten-free option. Comfort Food We’re in the heart of comfort food season. Comfort food can quite often be a slice of lasagna…